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About Shrinica

Shrinica brand of cookware specialises in iron and cast iron products. The company is part of the Sivanesan Group of Companies, which has 7 manufacturing units and 3 marketing networks across India. Shrinica cookware is designed to meet the needs of a new generation of consumers, with products that reflect changing trends in Indian cuisine.

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If you're in the market for new cookware, you should be considering iron pots and pans. Iron is an excellent material for cookware because it conducts heat evenly and is very durable. When properly cared for, iron cookware can last a lifetime.

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Iron Cookware

Cast Iron

Cast iron cookware has been around for centuries and is still a popular choice among home cooks and professional chefs alike. Cast iron is prized for its even heat distribution, durability, and versatility. It is also ideal for serving food straight from the stove to the table.

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Cast Iron Cookware

Stainless Steel
Lunch Box

Stainless steel lunch boxes are an excellent choice for a safe and environmentally friendly way to pack your meals. Stainless steel is a non-toxic material that does not leach chemicals into food. They can be reused over and over again, saving money and reducing waste.

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Stainless Steel Lunch Box

Why use Shrinica Cast Iron Cookware?

If you love to cook, then having the right cookware is essential. Cast iron cookware are a popular choice among chefs because they offer a number of benefits. Cast iron cookware cooks food evenly, are very durable, last for many years and have a natural non-stick surface.

Cast Iron
Practically unbreakable

Shrinica cast iron cookware’s secret of their strength is in the manufacturing process. Shrinica starts with a pure iron casting, which is then treated with a proprietary process that makes the metal up to four times harder than it would be otherwise. This gives Shrinica cookware an impressive level of durability.


Shrinica cast iron cookware are an affordable option for anyone looking for high-quality tawas and fry pans. The company offers a wide range of products, from skillets and tawas to fry pans and kadais, all made from heavy-duty cast iron. In addition, Shrinica offers a lifetime warranty on all of its products.

Rapid and even heating

Shrinica cast iron cookware are specially designed to ensure rapid even heating and retaining. The food cooked in Shrinica cookware is evenly heated and has a consistent taste. The food can also be cooked faster and kept warm for a longer period of time.

Cleaning and Caring

Cleaning and Caring

The cookware should be washed with warm water avoiding scrubbers or cleaners and dried immediately to prevent rusting.

Before First Use
Cleaning and Caring

Clean the product with Nylon brush and hot water.

Cleaning and Caring

Dry it with clean cloth.

Cleaning and Caring

Apply oil generously on working surface.

Cleaning and Caring

Heat it with low flame till it smokes.

Cleaning and Caring

Switch off the stove and allow to cool.

It's also worth re-seasoning them

When food starts to stick to your cast-iron cookware or the once-shiny black pan begins to fade, it's time to re-season it (which means the food may start sticking soon). This is how you do it: Simply preheat your oven to 350° to 400° Fahrenheit. Foil the bottom of the pan. Use hot soapy water.

Simple to clean

Soap should never be used to clean cast iron cookware (unless you're going to re-season them). This is fantastic news for those of us who are lazy when it comes to cooking at home. To clean, simply scrub with a firm brush in extremely hot water. Boil water in the cookware and let it sit for 10-15 minutes if the food has stuck to the pan. Rinse once more. Another thing to keep in mind is that cast-iron should never be allowed to drip dry; instead, towel-dry it right away to avoid rusting. You can also lay your cast-iron over low heat on the stove to dry it entirely after patting it down with a clean towel.

Adaptable workhorses

Shrinica pre-seasoned cast iron cookware can be used for a variety of cooking techniques, including sautéing, pan-frying, searing, baking, braising, broiling, roasting, and more. The better seasoned your cast-iron pan is, the more flavour it vill impart to anything you're cooking, from cornbread to delectable recipes.

Marketed By:

Shrinica Departmental Stores
No. 1/12, Mugalivakkam Main Road,
Mugalivakkam, Chennai - 600 125.

Ph: 98415 77089

You can also use the Enquiries page to contact

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